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8 - 14 of 35 products:

Hickory Smoked Wild Boar Hot Creole Link

from United States by Broadleaf

These spicy links get your taste buds tingling just enough to kick things up a notch, but they won't have you running for the nearest water pitcher.

(7 reviews)

Smoked Wild Boar Cheddar Jalapenowurst

from United States by Broadleaf

Smoky, cheesy wild boar sausages with just the right amount of heat to keep the palate awake!

(6 reviews)

Smoked Venison Sausages with Port Wine

from United States by Broadleaf

This fantastic sausage combines mild and lean New Zealand venison with sweet and rich port wine. Get a beautiful char on these links on the grill.

(4 reviews)

Hickory Smoked Wild Boar Bratwurst

from United States by Broadleaf

This delicious sausage starts with flavorful wild boar meat perfectly smoked over hickory wood, seasoned with brown sugar the perfect salty-sweet taste.

(4 reviews)

Smoked Linguica Sausage

from United States by Broadleaf

Our classic Portuguese-style pork sausage is essential for an authentic Feijoada, but will also become your go-to sausage in many other dishes.

Smoked Turkey Maple Breakfast Sausage

from United States by Papa Cantella's

The perfect way to start your day, Papa Cantella's Smoked Turkey Maple sausage is sweet and mildly smoky (so that it won't overpower your cup of joe).

Smoked Chicken Breast

from United States by Broadleaf

16 real American chicken breasts with a rustic, smoky flavor

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